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भारत सरकारGOVERNMENT OF INDIA
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कृषि और किसान कल्याण मंत्रालयMINISTRY OF AGRICULTURE AND FARMER'S WELFARE
Variety developed by IIVR
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Kashi Amulya (VRPG-89)
Uttar PradeshLess seeded (5-8 seed/fruit as compared to 25-30 seeds in normal variety, suitable for confectionary purpose, more fleshy, attaractive light green fruit with sparsely distributed white stripes. Yield 20-22 t/ha. Recommended for cultivation in Uttar Pradesh, vide... show more
Kashi Suphal (VRPG-2)
Uttar PradeshAttractive light green with mild stripes, fleshy fruit with soft seed, long duration of fruit retention in plant, better keeping quality suitable for culinary purpose and sweet making. Yield between 18-20 t/ha. Recommended for cultivation in Uttar Pradesh, vide... show more
Kashi Poi-3
Uttar PradeshFast growing plant having twinning growth habit, red stem and mid ribs, high betalain content, suitable for year round cultivation. Variety is excellent source of Carotenoids 635.9mg/100g FW with lower oxalate content (522.3 mg/100g FW). First picking starts 40 days... show more
Kashi Poi-2
Uttar PradeshFast growing variety with bush type, green stems and leaves. Suitable for making saag, pakode, soup etc. Excellent source of Antioxidant 24.8 μ mol TE/g FW with slightly lower oxalate content 566.0 mg/100g FW. First picking starts 38-40 days after transplanting and... show more
Kashi Poi-1
Uttar PradeshProcumbent growth habit with soft and lush green shoots, leads to early picking with delayed flowering, green vines/stem with green succulent leaves, tolerant to water lodging upto 4-5 days. Variety is excellent source of Antioxidant 26.5 μ mol TE/g FW with low... show more