Fast growing variety with bush type, green stems and leaves. Suitable for making saag, pakode, soup etc. Excellent source of Antioxidant 24.8 μ mol TE/g FW with slightly lower oxalate content 566.0 mg/100g FW. First picking starts 38-40 days after transplanting and continues up to 140-150 days at 20-30 days interval. High yielding bush type genotype with yield of 63.5 t/ha. Recommended for cultivation in Uttar Pradesh, vide Gazette notification number S.O. 692(E), dated 05.02.2019.

• Seed rate: 6.5-7.5 kg/ha
• Sowing: Preferably sowing should be done in plug-trays about 40 days before transplanting.

Transplanting should be done at 60x40 cm on ridges.

• Fertilizer: NPK @ 50-50-50 kg/ha